As 95% of Americans will be eating turkey on Thanksgiving here’s how long to cook it. (Apparently 5% of Americans are vegetarians) And remember to let it rest 20-30 minutes to allow for carry over cooking and to let the juices redistribute.
Roasting at 325
weight (lbs) unstuffed (hrs) stuffed (hrs)
10 to 18 : 3 to 3 1/2 4 to 4 1/2
18 to 22 : 3 1/2 to 4 4 1/2 to 5
22 to 24 : 4 to 4 1/2 5 to 5 1/2
Grilling
Whole unstuffed 10 to 18 lbs turkey: 2-4 hours
Turkey breast 3 to 9 lbs. : 1 ½ to 3 hours
Deep fried
Whole unstuffed 10 to 18 lbs turkey at 375-400: 4 minutes per pound.
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