News Flash

We at Weird News BNI have just gotten some disturbing news. It appears that Cadbury Cream Eggs are smaller this year then in pass ones. Also the chocolate coating has been changed. Although we as of yet do not have any option on the change in the shell. (As we have not yet tasted it) We are outraged at the change in size. It is bad enough that we have to wait until Easter time to buy the eggs. Forcing us to carefully ration out eggs the remainder of the year. But to make them smaller too!!!! It's not like it is a big enough change that we now could eat 2 at a time. But you know it will mean that we have to adjust how long that they have to thaw out and how long that
they will be good with out needing to be kept cool. Also it will most likely mean that the insides go from that real egg like combination of liquid and jellness to the solid fluff stage quicker. And although the solid but fluffy inside (NOT the hard crystallized sugar) stage is nice; it's not as good as the fresh eggs. -T