Homemade Root Beer Soda & Pop By: Stephen Cresswell
Non-fiction: cooking 107 pages
Book Count: 6
This book is on making homemade pop. Unlike most other methods used for making pop this book uses glass bottles although they do point out that you can use plastic. It also has other recipes for non-alcholic and mostly non- alcholic drinks (as most homemade pop uses yeast for carbonation it has trace amounts of alchol) as well as historic drinks. Although, it does contain hard to find ingredients like sassafras root bark most of these things can be found online. A number of recipes only need a trip to the grocery store or homebrew store. And unlike most books on making homemade things it points out that you don't need a lot of specialized equipment to start, most necessary things you already have or can get cheap or free.