Tuesday, August 20, 2013

Di Bruno Bros. House of Cheese:

Di Bruno Bros. House of Cheese: A Guide to Wedges, Recipes, and Pairings By: Tenaya Darlington
Non-Fiction: Cooking/Food, 243 pages
Book Count: 33

This book is a guide to artisanal cheeses.  It includes info on the taste, "personality", food to eat with, and wine and beer to drink with each cheese.  It also has info on many cheese makers, the store Di Bruno Bros., recipes using cheese, and other beginner info on cheeses.

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